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Keep it sweet!

Our Story

Sweet Eats by Kay was created in 2015 as Chef Kay completed the Culinary Arts Program at El Centro College in Dallas, TX. She knew then that she wanted to share her knowledge & joy of baking with others. 

"Dessert is something we eat simply for pleasure. And it's at the center of life's most precious moments. That makes dessert special; it has to be good!"

- Chef Kay


At Sweet Eats by Kay, our focus is providing great sweet eats to our community with quality & care at the heart of everything we do. 

We are here to serve & honored to do so.


Be proud of what you brought for dessert. Give us a try!

Chef Kay is a graduate of the Dallas College Culinary Arts Program, a Certified Food Manager, and a professionally trained cake decorator.

So, what's for DESSERT?

Decorated or Tiered Cakes & Wedding Cakes

For All Occasions (please contact for quote)

Rum Bundt Cakes

Baked with & basted in delicious, dark rum! A real chest warmer...

Starting at $50

Classic 10" Bundt Cakes

Pound Cake, Chocolate Cake, Lemon

Starting at $45


All cake flavors available

Starting at $40 per dozen


Chocolatey Goodness

Starting at $35 per 8" x 8"


Chocolate Chip, Oatmeal Raisin, Peanut Butter, and more!

Starting at $35 per dozen

Flexible Order & Delivery Hours

Just give us a shout!

 Serving Plano, TX; Frisco, TX; The Colony, TX; Allen, TX; McKinney, TX; Dallas, TX and surrounding areas.

"Dessert should have its own food pyramid.

The pleasure & happiness it brings is noteworthy!"

-Kay Gunn

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